Saturday, May 11, 2013

Kek Lapis Sarawak

Hazmi  told me that the ladies there bake their native  colourful and festive cakes with much pride.  The names of the cakes in this picture are Masam Manis, Marble Cheese, Hati Pari, Sisek Ikan and there is also the usual fruit cake. There are many more in all sorts of patterns and flavours with equally interesting names at  the Kek Lapis outlets and cottage industries, mostly situated in Kampung Gersik, by the river.  There is even a Kek Lapis Datuk K and  Kek Lapis Neelofa.



1 comment:

shreeram01 said...

Cake baking is a wonderful hobby and joyfulness. It will definitely make the mind pleasure and stress-free.
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